New Akash


	Handi & TAWA Dishes	Price
	Handi Bakar (Pices of spring chicken or fillet in spice and grilled on charcoal, with medium handi spices)	£ 7.95
	Handi Monchurian (Tender pices of breast chicken cooked with lamb mince meat and khasa piaz in a thick sauce, garnished with fresh coriander)	£ 7.95
	Handi Hari Chilli (Pices of spicy chicken or lamb cooked with kasa morts, kasa piaz and thick sauce garnished with coriander)	£ 7.95
	Shai Handi Muglai (Mild, thick, creamy dish garnished with almands, sultands and herbs, cooked in fresh cumin)	£ 7.95
	Garlic Handi Shobji (Consists of vegetable curry and dry spices, garnished with garlic, onions and coriander)	£ 6.95
	Handi Kashbo (Fairly hot with added flavour of cumin anaseed and fenugreek)	£ 7.75
	TAWA SYLHETY JALFREZI (Chicken cooked with fresh green chillies, green peppers, ginger, garlic, yoghourt and cream)	£ 8.95
	TAWA LANGRA Mild (Marinated chicken coked with mild ground spice yoghurt, cream & a Bengali ripe langra mango)	£ 8.50
	TAWA JAFLONG (Well spicy lamb cooked with fresh spice & herbs with Jaflong's cooking lemon which gives lamb a unique flavour)	£ 8.50
	TAWA ASLI (Chicken cooked with fresh ground spice and herbs with crushed Asami hot chillies)	£ 8.50

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